Projects

CS-22

During the introduction of the project, we visited many local companies. Among them was Solde Kafferosteri in Malmö, which produces eco-friendly and fair trade coffee for the surrounding area. During an interview with them, complaints...

Ba

Ba is a sprouting kit that helps you grow bean sprouts quickly and with food safety hygiene. It’s no longer restricted by environment or temperature since the material can provide enough moisture during the process....

Gravity Container

In order to help with the big packaging waste problem in the food industry, a new concept for containers in zero-waste stores was created. With the help of this in-store packaging solution, customers can fill...

Brödolle

Bread is one of the foods that has the greatest wastage due to overproduction and the fact that it easily molds in tightly sealed plastic bags. But freezing bread in plastic freezer bags gives it...

Bota

If you don’t like cold butter on your toast in the morning, this butter dish called Bota (a mix between Butter and terra cota) can remedy this problem by keeping your butter at an ideal...

The Cooling Tray

The Cooling Tray is a solution for cafes and bars, to help them keep their cakes or sandwiches fresh without using any electricity. Currently, restaurants are using large glass displays to present and electrically cool...

Caseloop

Billions of plastic forks, knives, spoons, bowls, plates and trays are thrown away each year1. Caseloop is a reusable burger/fries container designed for fast food restaurants, to battle this horrifying statistic, by offering a reusable...

Tångst

We need to explore new possibilities to overcome the strained food system of today and utilize the potential food sources around us. All along the Scandinavian coast grows seaweed, many of the species being ones...

Manual Coffee Maker

Coffee, thanks to fika, is a huge common habit in Sweden, mainly consumed at home or work. Nature and coffee lovers often brew themselves a coffee while hiking in the forest or on a mountain....

Kampfrö

Making your own mustard can be a fun and easy way to include the local farmers in the cycle of food. When buying mustard seeds to producers, you encourage the interaction with the local community...